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ヨシオカ ヨシコ
YOSHIOKA YOSHIKO
吉岡 美子 所属 京都産業大学 現代社会学部 健康スポーツ社会学科 職種 教授 |
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| 言語種別 | 英語 |
| 発行・発表の年月 | 2002/10 |
| 形態種別 | 研究論文 |
| 標題 | Trends in dietary fiber intake in Japan over the last century |
| 執筆形態 | その他 |
| 掲載誌名 | EUROPEAN JOURNAL OF NUTRITION |
| 出版社・発行元 | DR DIETRICH STEINKOPFF VERLAG |
| 巻・号・頁 | 41(5),pp.222-227 |
| 著者・共著者 | S Nakaji,K Sugawara,D Saito,Y Yoshioka,D MacAuley,T Bradley,G Kernohan,D Baxter |
| 概要 | Background Insufficient intake of dietary fiber (DF) is currently a major problem in the overall promotion of health in the general population in Japan. Aim of the study To analyze the time trends in DF intake, including DF density (total DF intake/1,000 kcal), and the ratio of water-insoluble fiber to water-soluble fiber (IS ratio) in Japan. Methods The time trend in DF intake in Japan was calculated from data compiled in the Japanese National Nutrition Survey. Results The mean daily DF intake (total DF intake) in 1952 was 20.5 g/day, which rapidly declined to about 70% of the 1952 level in 1970, after which there was little change to 1998. DF density in 1952 was 9.7 g/1000 kcal, which declined. by about 30% in 1970, and remained at about the same level to 1998. The IS ratio has remained stable over this period. Whereas total DF intake and DF density in Japan are similar to those in Western countries, the IS ratios are higher in Japan. Therefore, the higher incidence of, and mortality from, colon diverticulosis, coronary heart disease, hyperlipidemia, etc., which are all thought to be related to fiber deficiency, in Western countries compared to Japan might be due to the differences in the IS ratio. Conclusions A decline in total DF intake and DF density is predicted for Japan in the future, because these parameters were lower among the younger generation. This may be due to the marked changes in the dietary habits of the younger generation, and is a problematic trend for Japanese health. |
| DOI | 10.1007/s00394-002-0379-x |
| ISSN | 1436-6207 |