|
ナカジマ シンスケ
NAKAJIMA SHINSUKE
中島 伸介 所属 京都産業大学 情報理工学部 情報理工学科 職種 教授 |
|
| 形態種別 | その他 |
| 標題 | Mayumi Ueda, Shinsuke Nakajima : ``Cooking Recipe Recommendation Method Focusing on the Relationship Between User Preference and Ingredient Quantity'', Transactions on Engineering Technologies, International MultiConference of Engineers and Computer Sc・・・ |
| 執筆形態 | その他 |
| 概要 | Mayumi Ueda, Shinsuke Nakajima : ``Cooking Recipe Recommendation Method Focusing on the Relationship Between User Preference and Ingredient Quantity'', Transactions on Engineering Technologies, International MultiConference of Engineers and Computer Scientists 2014, pp.385-395 , Springer Netherlands, Jan. 2015. |